Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, greek chicken and couscous. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek chicken and couscous is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Greek chicken and couscous is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have greek chicken and couscous using 28 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek chicken and couscous:

1. Prepare 1/2 teaspoon dried rosemary
2. Get 1/2 teaspoon black pepper
3. Take 1/2 teaspoon salt
4. Make ready 1/2 teaspoon oregano
5. Get 1/2 teaspoon garlic powder
6. Take 1/2 teaspoon onion powder
7. Prepare 1/8 teaspoon ground cardamom
8. Take 1/4 teaspoon ground coriander
9. Make ready 2 skinless boneless chicken breasts
10. Make ready 2 tablespoons vegetable oil
11. Take 1/2 lemon juiced
12. Make ready 1 1/2 cups water
13. Make ready 1 cup dry couscous
14. Make ready 1/2 cucumber, chopped
15. Prepare 1 cup plain Greek yogurt
16. Prepare 1/2 lemon juiced
17. Take 1 tablespoon olive oil
18. Make ready 1 clove garlic, minced
19. Take 1 teaspoon chopped fresh mint
20. Take 1 teaspoon chopped fresh dill
21. Prepare 1/2 teaspoon salt
22. Take 1/2 teaspoon fresh ground black pepper
23. Get 1 broccoli crown, chopped
24. Make ready 1 medium red onion, diced
25. Prepare 2 Roma tomatoes, diced
26. Make ready 1/3 cup chopped kalamata olives
27. Get 1/2 cup chopped fresh parsley
28. Prepare 4 oz feta cheese

Steps to make Greek chicken and couscous:

1. Mix rosemary, black pepper, salt, oregano, garlic powder, onion powder, cardamom, and coriander together in a small bowl. Place chicken on a plate and season with spice mixture. Heat vegetable oil in a saucepan over medium heat until it starts to shimmer, 2 to 3 minutes. Add seasoned chicken to the pan and cook, covered, 4 to 5 minutes.
2. Flip chicken over and cook, uncovered, until browned on the outside and no longer pink on the inside, 5 to 6 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Squeeze lemon juice over chicken and allow to cool 5 minutes
3. While chicken cooks, bring water to a boil in a saucepan and add salt to taste. Add couscous, stir once, and cover. Remove saucepan from heat and let couscous steam for 5 minutes. Fluff with a fork.
4. Mix cucumber, sour cream, yogurt, lemon juice, olive oil, garlic, mint, dill, salt, and black pepper together in a bowl until tzatziki sauce is just combined.
5. Divide cooked couscous between 4 bowls. Top with cooked chicken, tzatziki sauce, broccoli, onion, cucumber, tomatoes, olives, parsley, and feta cheese. Serve immediately or store in airtight containers to reheat later

So that’s going to wrap this up with this exceptional food greek chicken and couscous recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!