Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, new york style crumb cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

New York Style Crumb Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. New York Style Crumb Cake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook new york style crumb cake using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make New York Style Crumb Cake:

1. Get Crumb topping:
2. Make ready 66 g granulated sugar
3. Take 66 g dark brown sugar
4. Make ready 3/4 tsp cinnamon
5. Get 1/8 tsp salt
6. Make ready 113 g unsalted butter - melted and warm
7. Make ready 198 g cake flour
8. Make ready Cake:
9. Prepare 142 g cake flour
10. Prepare 99 g granulated sugar
11. Take 1/4 tsp baking soda
12. Make ready 1/4 tsp salt
13. Take 85 g unsalted butter - cut into 6 pieces and softened by cold
14. Make ready 1 egg
15. Prepare 1 egg yolk
16. Take 1 tsp vanilla extract
17. Get 1/3 c buttermilk
18. Prepare powdered sugar for dusting

Instructions to make New York Style Crumb Cake:

1. Heat the oven to 325 F or 165 C. Butter/spray an 8in/20cm square baking dish. Line with parchment paper as well.
2. Make the topping: Using a hand whisk - whisk sugars, cinnamon, salt, and butter in a medium bowl. Add flour and stir until mixture resembles a thick dough. Set aside to cool for 10-15minutes.
3. For the Cake: Mix flour, sugar, baking soda, and salt with an electric mixer on low speed. Add the butter one piece at a time, and beat on low until no visible butter chunks remain and the mixture is moist and crumbly. Add egg, the egg yolk, vanilla, and buttermilk. Beat on medium until light and fluffy. Transfer for baking pan and spread into an even layer.
4. Crumble the topping onto the cake - make them large pea sized pieces. Don't push these crumbs into the batter, just sprinkle on top and cover completely.
5. Bake until the crumbs are golden, and until the cake is fully cooked through, about 35-40minutes. I test it by dipping a wooden skewer or a knife into the middle of the cake and wait until it comes out clean. Dust with powdered sugar before serving! Enjoy!

So that is going to wrap it up with this exceptional food new york style crumb cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!