Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple gingerbread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Use this gingerbread recipe to get the kids in the kitchen and create some magical memories, from BBC Good Food. Bake a gingerbread house with our simple biscuit recipe and design template. I also wanted a gingerbread cookie that required no chilling and didn't call for molasses. I know a lot of people don't typically keep it on hand.

Simple gingerbread is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Simple gingerbread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook simple gingerbread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple gingerbread:

1. Get 150 g Unsalted butter
2. Get 180 ml golden syrup
3. Make ready 60 g Light brown sugar
4. Prepare 30 g Dark brown sugar
5. Make ready 500 g plain flour
6. Make ready 1/2 teaspoon Salt
7. Make ready 3/4 teaspoon baking soda
8. Take 1 teaspoon Cinnamon
9. Take 1 Tablespoon Ground ginger
10. Make ready Ground cloves 1/4 teaspoon

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Instructions to make Simple gingerbread:

1. Put butter, golden syrup and sugar in a pot and heat it until the sugar is melted.
2. Get a big mixing bowl and put salt, all the flours and spices in.
3. Add the wet ingredients into the dry one and mix them well to form a dough.
4. Take two slices of baking paper and place some dough between them. Use rolling pin to get the preferred thickness. And then place the dough with the baking paper into the freezer for 15-20 minutes.
5. Use cookie cutters or just cut the dough into the preferred shapes. Use 180℃ oven to bake for around 8-11 minutes (need to be adjusted depends on the size and thickness of the dough)
6. Use some icing to build up the gingerbread house and Christmas tree.

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So that’s going to wrap it up for this exceptional food simple gingerbread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!