Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, red velvet cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Red velvet cake is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Red velvet cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have red velvet cake using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Take 150 g flour
- Get 150 g sugar
- Take 100 g veg oil
- Make ready 4 eggs
- Get 1 tsp Coco.p
- Prepare 2 tsp venegar
- Make ready 2 tsp red food colouring(I used acabado)
- Prepare 1/4 cup butter milk
- Prepare 1/2 tsp baking powder
- Make ready 1/2 tsl of baking soda
- Make ready 1/2 tsl of salt
- Get 1/2 tsp velvet flavour
- Get 1/4 tsp chocolate flavour
- Take Procedure
- Take Add ur sugar
- Take Mix together with ur mixer
Instructions to make Red velvet cake:
- Prepare ur dry ingredients nd sieve together, set it aside.Whisk ur eggs till foaming Add your sugar - Mix together with your mixer - Pour in your dry ingredientsand reduce speed of your mixer - Add your butter milk - Red food colouring
- Add ur venegar nd veg oil Please do nt over mix after adding your veg.oil nd veneger,it shld b d last ingredient to b added nd turn off ur mixer wen mixed for 2sec
So that is going to wrap it up with this exceptional food red velvet cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
