Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gumbo 101. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Gumbo 101 is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Gumbo 101 is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook gumbo 101 using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gumbo 101:

1. Prepare 1.5 lb Boneless Skinless Chicken Thighs
2. Make ready 1 tbs Grapeseed Oil
3. Make ready 1 cups Grapeseed Oil
4. Prepare 1 cups All-purpose Flour
5. Make ready 2 md Yellow Onion
6. Take 2 Green Bell Pepper
7. Take 4 ribs Celery
8. Get 8 Cloves Garlic
9. Make ready 2 Jalepeño
10. Prepare 2 cups Guiness Beer
11. Get 8 cups Low Sodium Chcken Stock
12. Take 5 Bay Leaves
13. Get 2 tsp Fresh Thyme
14. Make ready 1.5 Lb Andoiue Sausage
15. Get 6 Green Onions

Instructions to make Gumbo 101:

1. 1 tbsp Grapeseed Oil in saute pan, seer chicken on both sides.
2. Heat 1 cup Grapeseed Oil to pot on med-med high heat. Add 1 cup all-purpose flower. Stir continuasly for 15 min, until Roux is chocolate brown. Do not walk away, stir continuasly. Roux starts out blonde and will darken after 15 minutes on med-med high heat.
3. Add diced bell pepper / onion / celery / jalapeño. - Add Salt to bring out moisture in the vegetables.
4. Once vegetables have sweated through and are slightly transparent, add minced garlic.
5. When garlic starts to get fragrant add 2 cups of Guiness Beer. Let the alcohol cook out, approximately 3-5 min.
6. Add 8 cups of low sodium chicken stock. - Add bay leaves and fresh thyme
7. Add coin sized sausage and seared chicken. Bring to a boil, reduce to a simmer. Let this simmer roll for 1 hour. This can simmer for longer if needed.

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