Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, holmestead cookin': super-simple chicken tettrazini. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Holmestead Cookin': Super-Simple Chicken Tettrazini is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Holmestead Cookin': Super-Simple Chicken Tettrazini is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook holmestead cookin': super-simple chicken tettrazini using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Holmestead Cookin': Super-Simple Chicken Tettrazini:

1. Get 32 oz (900 g) Spaghettini pasta
2. Prepare 5 chicken breasts
3. Prepare 2 cans Cream of Chicken soup
4. Make ready 1/2 can Chicken Broth
5. Take 125 ml softened butter
6. Make ready 500 ml Sour Cream
7. Make ready Salt and Pepper
8. Prepare 2 cups shredded Mozzarella Cheese
9. Make ready 3 tbsp Parmesan Cheese
10. Take Optional: Broccoli
11. Get Optional: Mushrooms

Steps to make Holmestead Cookin': Super-Simple Chicken Tettrazini:

1. Dice and cook the chicken (season with salt and pepper).
2. Boil pasta for 8 mins, and strain.
3. In a baking tray combine cooked chicken, cream of chicken soup, chicken broth, sour cream, and softened butter (OPTIONAL: And cooked mushrooms/broccoli), and mix well. Season with salt and pepper.
4. Stir in cooked pasta, and sprinkle Mozzarella and Parmesan cheese on top.
5. Bake in the oven at 350 for 45 mins.
6. OPTIONAL: Serve with garlic bread and vegetables.

So that’s going to wrap it up with this exceptional food holmestead cookin': super-simple chicken tettrazini recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!