Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 'v' cider braised stuffed chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

'V' cider braised stuffed chicken is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. 'V' cider braised stuffed chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook 'v' cider braised stuffed chicken using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 'V' cider braised stuffed chicken:

1. Make ready 2 x150 g skinless boneless chicken breasts
2. Make ready 1 low fat cooking spray
3. Make ready 1 red onion, cut into thin slices
4. Make ready 150 mls dry cider
5. Make ready 1 freshly ground black pepper
6. Get 1 FOR THE STUFFING…..50 grams wholemeal breadcrumbs
7. Make ready 2 tsp capers in brine
8. Prepare 4 fresh sage leaves, chopped
9. Prepare 1 garlic clove diced
10. Prepare 15 grams low fat spread

Steps to make 'V' cider braised stuffed chicken:

1. Place the chicken breasts between two sheets of cling film on a chopping board and bash gently with the end of a rolling pin to flatten slightly. Use a Sharp knife to cut into the meat to form a pocket.
2. Mix together the ingredients for the stuffing and season with some black pepper. push the stuffing into the pocket, pulling the chicken over. keep back about a tablespoon of the mixture.
3. present the oven to 180c/ fan oven 160c Spray a non stick frying pan with the cooking spray and heat until hot. Add the onion and cook, stirring occasionally for 5 minutes until softened. Spoon into an ovenproof dish which will hold the chicken snuggly.
4. Place the chicken on top of the onions and pour over the cider. Scatter over remaining stuffing. Spray a sheet of foil with the cooking spray and cover the dish. bake for 20 minutes then remove the foil and cook for a further 10 minutes until the chicken is cooked through serve immediately with green veg or rice….enjoy

So that’s going to wrap it up for this special food 'v' cider braised stuffed chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!