Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken shawarma. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken shawarma is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken shawarma is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken shawarma using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken shawarma:

1. Take BONELESS CHICKEN THIGHS (RAW) (1200 GRAMS)\
2. Make ready FATTOUSH DRESSING (30 GRAMS)
3. Take MIDDLE EASTERN GARLIC SAUCE (30 GRAMS)
4. Get KASHAT SPICES CHICKEN SHAWARMA MIX (10 GRAMS)
5. Make ready fattoush dressing
6. Prepare KRAFT GREEK DRESSING (473 GRAMS)
7. Take POMEGRANATE MOLASSES (15 GRAMS)
8. Get 1 tablespoon sumac
9. Get MIDDLE EASTERN GARLIC SAUCE (20 GRAMS)

Steps to make Chicken shawarma:

1. IN A LARGE BOWL ADD CHICKEN, FATTOUSH DRESSING, GARLIC SAUCE AND SEASONING MIX.
2. MIX WELL. TRANSFER CONTENTS TO ZIP LOCK BAG. PLACE BAG IN FRIDGE AND ALLOW TO MARINADE OVERNIGHT OR LONGER.
3. I cook mine in a 400 degree air frier oven for 20 min

So that’s going to wrap this up for this exceptional food chicken shawarma recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!