Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, best ever leftover chicken or turkey and dumplings. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Best ever leftover chicken or turkey and dumplings is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Best ever leftover chicken or turkey and dumplings is something that I have loved my entire life.

Take your pre cooked poultry of your choice and cut into bite size pieces. Give your veggies a rough cut and add to a large stock pot with your poultry. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil. In the meantime, mix the cheddar bay biscuits mix according to the package directions.

To begin with this recipe, we have to first prepare a few components. You can cook best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Best ever leftover chicken or turkey and dumplings:

1. Get 1 I used leftover smoked chicken breast.
2. Make ready 1 I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
3. Take 3 18 ounce cans of chicken broth
4. Prepare 1 cup of water
5. Take 3 tbsp of granulated chicken bouillon
6. Get 1 box of Red Lobster cheddar Bay biscuit mix
7. Take 1 Half cup of shredded sharp cheddar cheese

Melt butter in a pot over medium heat. Whisk in cream of chicken of soup; bring to a boil. Stir turkey, carrots, turkey gravy, peas, and celery. Add sauteed vegetables, chopped turkey meat, and seasonings to the stockpot.

Steps to make Best ever leftover chicken or turkey and dumplings:

1. Take your pre cooked poultry of your choice and cut into bite size pieces.
2. Give your veggies a rough cut and add to a large stock pot with your poultry.
3. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
4. In the meantime, mix the cheddar bay biscuits mix according to the package directions.
5. Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve

Stir turkey, carrots, turkey gravy, peas, and celery. Add sauteed vegetables, chopped turkey meat, and seasonings to the stockpot. Whisk cornstarch into half and half until all lumps are gone. Homemade Turkey and Dumplings is a wonderful way to use up leftover holiday turkey. Homemade Turkey and Dumplings are so tender and delicious.

So that is going to wrap it up with this special food best ever leftover chicken or turkey and dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!