Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken spaghetti with cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken spaghetti with cheese is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken spaghetti with cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

Get Free UK Delivery on Eligible Orders! In a soup kettle or Dutch oven, combine the first nine ingredients. Bring a large pot of lightly salted water to the boil. Meanwhile, in a food processor, place the milk, flour, cottage cheese, garlic granules, onion, salt and pepper and Parmesan cheese.

To begin with this particular recipe, we must first prepare a few components. You can have chicken spaghetti with cheese using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken spaghetti with cheese:

1. Make ready 16 oz thin spaghetti
2. Make ready 4-6 boneless chicken thighs
3. Prepare 1 onion
4. Make ready 1 can cream of chicken soup 10 1/2 oz
5. Make ready 3-4 stalks celery
6. Get 1 can cream of mushroom soup 10 1/2 oz
7. Prepare 1 can diced tomatoes with green chilies 10 oz
8. Get 1 box Velveeta cheese 16 oz
9. Take 8 oz shredded chedder cheese

Make the cream sauce and cook until thick and bubbly. Add in the cheeses (remember to remove the sauce from the heat before adding the cheese). Stir in the pasta, chicken and tomatoes and place in a greased casserole dish. Top with more cheese and bake until bubbly!

Instructions to make Chicken spaghetti with cheese:

1. Boil chicken in water (You can add herbs and spices here if you wish). Set aside to cool.
2. Cook 16 oz. of spaghetti in the same water you used to cook the chicken. Drain and set aside.
3. Cut chicken into diced size cubes.
4. Saute onions and celery in olive oil until translucent
5. In a large pot combine cream of chicken soup, cream of mushroom soup, sauteed onions and celery, diced tomatoes with green chilies, and cubed cheese and heat on low to medium.
6. Once the Velveeta cheese has melted add chicken and spaghetti to the pot and mix well.
7. Pour everything into a large cake pan or glass cooking dish
8. Add a layer of cheddar cheese on the top and cook at 350° for 20 minutes

Stir in the pasta, chicken and tomatoes and place in a greased casserole dish. Top with more cheese and bake until bubbly! This is a really pantry friendly meal, you'll likely have most ingredients already present and correct in your kitchen. For the chicken, to make it even easier. Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup.

So that is going to wrap it up with this exceptional food chicken spaghetti with cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!