Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pastrami stuffed boneless chicken breasts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastrami stuffed boneless chicken breasts is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pastrami stuffed boneless chicken breasts is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pastrami stuffed boneless chicken breasts using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pastrami stuffed boneless chicken breasts:

1. Take 2 boneless chicken breasts
2. Prepare 150 grams pastirma (dried meat)
3. Take 1 chopped onion
4. Make ready 1 chopped tomato
5. Prepare 1 chopped green pepper
6. Make ready 2 pinch salt
7. Make ready 1 pinch curry powder
8. Make ready 1 pinch black pepper
9. Prepare 1/2 lemon

Steps to make Pastrami stuffed boneless chicken breasts:

1. Rinse the chicken breasts very well and open a whole in them wth a sharp knife. Be carful not to open them completely.
2. Cut the pastrami into very small pieces.
3. Mix the pastrami with all the other ingedients and spices . Make sure that the chopped tomatoes, onions, and pepper are relatively small too.
4. Stuff theses ingredients inside the chicken breasts.
5. Add some curry powder on top to have some oriental flavor.
6. Put it in the oven or on a grill for about 20 -35 minutes.
7. Served hot with Rice, Pasta, or bread.

So that is going to wrap it up for this exceptional food pastrami stuffed boneless chicken breasts recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!