Easiest Way to Make Super Quick Homemade Chicken Liver Adobo

Chicken Liver Adobo
Chicken Liver Adobo

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken liver adobo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Liver Adobo is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Liver Adobo is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Liver Adobo:
  1. Get 5 pcs chicken liver
  2. Prepare 3 medium potatoes cut into 6 pieces each
  3. Make ready 1 big onion cut into cubes
  4. Make ready 4 cloves garlic press and chopped
  5. Take 2 bay leaves
  6. Make ready 5 pcs whole black pepper
  7. Make ready 30 ml soy sauce
  8. Take 10 ml Mirin
  9. Make ready 5 cubes Brown sugar
  10. Prepare 30 ml Rice vinegar
  11. Make ready 1/2 cup water
Instructions to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.🙂

So that is going to wrap it up with this special food chicken liver adobo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!