Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy! chicken skin stir-fried in spicy miso. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crispy! Chicken Skin Stir-Fried in Spicy Miso is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy! Chicken Skin Stir-Fried in Spicy Miso is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have crispy! chicken skin stir-fried in spicy miso using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy! Chicken Skin Stir-Fried in Spicy Miso:

1. Get 250 grams Chicken skin
2. Get 1 Katakuriko
3. Get 1 Green pepper
4. Take 1 tbsp Miso
5. Prepare 1 tbsp Doubanjiang
6. Prepare 1 tbsp Gochujang
7. Prepare 1 tbsp Mirin
8. Make ready 1 tbsp Sake
9. Get 1 tbsp Water
10. Get 1 -1 1/2 tablespoons Sugar
11. Prepare 1 Grated garlic
12. Make ready 1 White sesame seeds (to sprinkle)

Steps to make Crispy! Chicken Skin Stir-Fried in Spicy Miso:

1. Combine all of the sauce ingredients except for the miso.
2. Chop the chicken skin in bite-sized pieces, coat in katakuriko, then stir-fry in a frying pan.
3. Stir-fry over medium heat until crisp (use the rendered oil from the chicken skin to fry them). Pour out the excess oil, then add the green peppers and other vegetables of your choice and continue to stir-fry.
4. Once the vegetables are cooked through, add the sauce from Step 1, evenly coat the ingredients, transfer to servings plates, sprinkle with white sesame seeds and serve!
5. You can also boil or deep fry the chicken skins. If boiling, don't coat in katakuriko, and omit the water from the sauce ingredients. Discard the boiled water, and thoroughly drain the chicken skin. Transfer to a frying pan, coat in the sauce over medium heat, then serve!

So that is going to wrap it up for this special food crispy! chicken skin stir-fried in spicy miso recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!