Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon drizzle cake (vegan). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon drizzle cake (vegan) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lemon drizzle cake (vegan) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have lemon drizzle cake (vegan) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon drizzle cake (vegan):

1. Prepare 275 g self-raising flour
2. Get 200 g demarara sugar
3. Make ready 1 tsp baking powder (to be on the safe side - but the cake will still rise even if you forget it, which I do sometimes…)
4. Get 1 lemon
5. Take 100 ml sunflower oil
6. Prepare 50 g icing sugar

Instructions to make Lemon drizzle cake (vegan):

1. Preheat the oven to 180C. Grease a loaf-tin and line it with baking paper (greaseproof paper works fine too).
2. Add the dry ingredients to a mixing bowl (I used my stand mixer with the K-beater). Zest the lemon and add the zest to the mixing bowl.
3. Add the oil and 170ml water to a measuring jug. Cut the lemon in half, and squeeze the juice from one half into the jug. Start pouring this into the mixer with the speed on low, then continue mixing until it is combined to a smooth batter.
4. Pour the batter into the loaf tin, and bake for 30 minutes (or until done - check with a skewer). While the cake is baking squeeze the juice from the second half of the lemon and stir in 50g icing sugar. As soon as the cake comes out of the oven, drizzle this mixture over the top without removing it from the loaf tin.
5. After a few minutes, remove the cake from the tin and leave to cool further on a wire rack.

So that’s going to wrap this up with this special food lemon drizzle cake (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!