Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, swiss on chicken atop linguine. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Swiss on Chicken atop Linguine is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Swiss on Chicken atop Linguine is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook swiss on chicken atop linguine using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swiss on Chicken atop Linguine:

1. Get Sauce
2. Take 45 ounces tomato sauce
3. Take 1 tablespoon apple cider vinegar
4. Get 1/2 cup sugar
5. Take 2 tablespoons tomato paste
6. Make ready 15 ounces diced tomatoes
7. Prepare 1 teaspoon Italian seasonings
8. Take 1/2 cup grated Parmesan cheese
9. Prepare 1 teaspoon salt
10. Make ready 1 teaspoon granulated garlic powder
11. Take Chicken and Cheese
12. Make ready 14 chicken breast patties
13. Take As needed peanut oil to fry in
14. Take 14 slices swiss cheese
15. Make ready Pasta
16. Take 1 pound linguine
17. Get As needed water to boil pasta
18. Prepare 2 tablespoons extra virgin olive oil
19. Take 1 tablespoons salt for water
20. Prepare 3 tablespoons extra virgin olive oil to coat pasta after dra
21. Make ready Topping for pasta and sauce
22. Prepare To taste grated Parmesan cheese

Steps to make Swiss on Chicken atop Linguine:

1. Preheat oven to 350 degrees Fahrenheit. Fry the chicken in the oil, turn as needed, and move to a paper towel to absorb excessive amounts of oil.
2. Boil the pasta in water until done. Drain and put back into pot with olive oil and coat pasta. Mix the ingredients for the sauce and simmer 30 minutes.
3. Lightly coat a big pan with some of the sauce. Add the cooked patties on top. The lightly coat the top of each pattie with some of the sauce.
4. Add a slice of swiss cheese on top of each pattie. Put into oven 15 minutes. Add pasta on a plate, with some sauce on top. Add a little Parmesan cheese, then the chicken pattie. Serve I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food swiss on chicken atop linguine recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!