Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hennessy shrimp and grits. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hennessy Shrimp and Grits is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Hennessy Shrimp and Grits is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hennessy Shrimp and Grits:

1. Get Raw peeled and deveined shrimp
2. Take 1 lemon
3. Get 1 clove garlic minced
4. Get 1 cube chicken bouillon
5. Prepare 4 strips bacon
6. Prepare 1 cup cheddar cheese
7. Take Green onions chopped
8. Make ready Instant grits
9. Prepare 1/4 cup Hennessy
10. Prepare Honey
11. Take Cajun seasoning

Steps to make Hennessy Shrimp and Grits:

1. Pat shrimp dry and season with Cajun seasoning
2. Boil water for grits and cook strips of bacon. Save bacon grease for later.
3. Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
4. Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
5. Add bacon grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
6. Add 1/4 cup of water to shrimp mixture and simmer until thickened
7. Put instant grits in boiling water and add your cube of bouillon.
8. Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
9. Top off with green onions and bacon crumbles

So that is going to wrap it up with this special food hennessy shrimp and grits recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!