Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, hamburger gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger Gravy is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Hamburger Gravy is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have hamburger gravy using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Gravy:

1. Prepare 1 lb ground beef
2. Make ready 1/3 cup onion
3. Take 1/4 cup flour
4. Take 3 cup milk
5. Take 1 tbsp butter or margarine
6. Prepare 1 tbsp chicken bouillon
7. Get 1 salt & pepper to taste

Instructions to make Hamburger Gravy:

1. Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion.
2. When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added.
3. Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings.
4. Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper.
5. Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes.
6. Very versatile as for seasonings, I add different stuff just about every time.

So that’s going to wrap it up for this special food hamburger gravy recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!