Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brown rice with potato and carrot gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brown rice with potato and carrot gravy is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Brown rice with potato and carrot gravy is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have brown rice with potato and carrot gravy using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brown rice with potato and carrot gravy:

1. Get Rice
2. Make ready Vegetable oil
3. Make ready Cinnamon powder
4. Take Cumin powder
5. Make ready Black pepper corns
6. Make ready Salt
7. Take Maggi
8. Take Potato
9. Make ready Chicken
10. Take Carrots
11. Get Corn flour
12. Make ready Oregano
13. Get leaves Basil

Steps to make Brown rice with potato and carrot gravy:

1. Heat vegetable oil. Wash and drain rice. Fry in oil till brown. Put in a pot and add enough water to cook the rice. Add ur spices. Cover and allow to cook.
2. Marinade your chicken. Grill it. Shred the chicken breast. Cook potatoes till tender, add carrots and shredded chicken. season to taste. Make corn flour paste add to your potatoes. Allow to simmer
3. Dish out your brown rice and put the grilled chicken on top. Serve alongside potato soup

So that is going to wrap this up for this special food brown rice with potato and carrot gravy recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!