Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker creamy chicken and wild rice soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Creamy Chicken and Wild Rice Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Slow Cooker Creamy Chicken and Wild Rice Soup is something which I have loved my entire life. They are fine and they look wonderful.

Season the soup with salt and pepper and stir in the heavy cream. Slow Cooker Creamy Chicken and Wild Rice Soup. A delicious and healthy chicken wild rice soup recipe made easy in the crock pot! For suggested Instant Pot method, see the blog post above.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker creamy chicken and wild rice soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Creamy Chicken and Wild Rice Soup:

1. Prepare 4 1/2 cups- chicken broth
2. Get 2 cups- water
3. Take 2 - boneless skinless chicken breasts (I add 1-2 more depending on size since we love our chicken.)
4. Make ready 1 package- rice-a-roni long grain and wild rice. (any brand works fine.)
5. Get salt- to taste
6. Make ready pepper- to taste
7. Get 1/2 cup- all purpose flour
8. Make ready 1/2 cup- butter
9. Get 2 cups- half and half
10. Get 1 cup- diced carrots
11. Prepare 1 cup- diced celery

This slow cooker chicken wild rice soup is creamy and comforting, but still nourishing with lots of veggies, shredded chicken and wild rice. Season the chicken with salt and pepper. Add the chicken and turn to coat. A warm and cozy chicken wild rice soup made right in the slow cooker.

Instructions to make Slow Cooker Creamy Chicken and Wild Rice Soup:

1. Combine broth, water, carrots, celery, chicken and rice along with the seasoning packet in a large slow cooker. (I leave the chicken in bigger pieces so they are easy to find and fish out later.) - Cook on low for 6 hours or high for 4 hours.
2. Once done, take chicken out and shred, then place back into crockpot.
3. In a small bowl combine, salt, pepper and flour.
4. In a medium sized saucepan over medium heat, melt the butter.
5. Once butter is melted, stir in flour mixture by tablespoon to form a roux.
6. Whisk in cream a little at a time, until fully incorporated and smooth.
7. Stir cream mixture into crockpot, and then let it cook on low for 15 more minutes.

Add the chicken and turn to coat. A warm and cozy chicken wild rice soup made right in the slow cooker. This soup is loaded with carrots, celery, boneless chicken and of course, wild rice! It's the perfect slow cooker meal for a chilly winter night! The best part is, you've probably got most of these ingredients at home already!

So that’s going to wrap it up with this special food slow cooker creamy chicken and wild rice soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!