Recipe of Quick Carrot cake

Carrot cake
Carrot cake

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Carrot cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have carrot cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Carrot cake:
  1. Prepare 2 cups SRF
  2. Prepare 2 eggs
  3. Get 500 ml milk
  4. Get Half a cup sugar
  5. Take 6 medium sized carrots
  6. Prepare 1/2 tsp bicarbonate of soda
  7. Get 1 cup cooking oil
  8. Take 1 tsp mixed spices
Steps to make Carrot cake:
  1. Sieve the flour in a bowl
  2. Then add the tsp of mixed spices and bicarbonate… Mix the flour
  3. On the blender, add the grated carrots, sugar, oil, milk and eggs…. Blend for 2 minutes
  4. Pour the mixture on the flour and start stirring…. Moving the same direction… until the mixture has mixed well and fluffy
  5. Grease ur sufuria and pour the mixture…
  6. I used a jiko… Make sure the heat isn't too much down…on the lid put the hot charcoal…
  7. Serve with either tea or any beverage of your choice

So that’s going to wrap this up with this special food carrot cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!