Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet and sour (baked) chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and Sour (baked) Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Sour (baked) Chicken is something that I have loved my whole life.
Place skin-side up on the baking sheet with the vegetables. Brush the chicken with half of the remaining sweet-and-sour sauce. Add sweet peppers, stirring gently to coat with sauce. Heat canola oil in a large skillet over medium-high heat and cook chicken until browned.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet and sour (baked) chicken using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour (baked) Chicken:
- Prepare 300 gr Chicken Thigh fillet, cut in cubes
- Get 1 bottle sweet and sour sauce
- Get 3 tbsp tomato sauce
- Get 3 tbsp chilli sauce (brand : ABC extra pedas)
- Make ready 3 cloves garlic
- Take 1/2 clove white onion
- Get 1 piece each red,green and yellow bell capsicum, cut into cubes
- Get 1 stalk spring onion
- Make ready eggs,flour and panko bread crumbs to coat chicken
- Make ready to taste salt and pepper
- Prepare garlic and chicken powder
- Prepare olive oil or cooking spray
It's assembled the night before and popped into the oven before guests arrive, so there's plenty of time to visit. —Marion Skildum, St. Paul, Minnesota The Sweet and Sour Baked Chicken tastes great when served with rice. You can serve it with a side of white rice, fried rice, brown rice, or even cauliflower rice. If you do not like rice, you can prepare it with a side of roasted, seasoned potatoes.
Instructions to make Sweet and Sour (baked) Chicken:
- Cut the chicken breast into bite size chunks.Season it with garlic and chicken powder, salt and pepper mix well and then coat it with egg flour and panko bread crumbs.
- Spay oil in cooking tray, and baked the chicken in the 200 degrees oven for about 30 mins
- Cut the bell peppers and onion into bite size chunks and set aside.
- Sauté garlic,ginger and white onion until they fragrant, then add the sweet and sour sauce, tomato ketchup, and ABC sauce the extra pedas, add salt pepper to taste let simmer to boil for about 3 mins
- Adds in red,green,and yellow bell pepper stir them well. let it cook for about 2-3 mins,let them be still crunchy
- Add in the baked chicken thight fillet and still it well until all the sauce coated in the chicken
- Taste the sauce. Adjust the taste according to your likings.
- Combine all the ingredients with the sauce and let it sit on medium-low heat for 3-5 minutes. and last add chopped green onion before serve
- Best serve with hot jasmine rice and cucumber salad with asian dressing on the side
You can serve it with a side of white rice, fried rice, brown rice, or even cauliflower rice. If you do not like rice, you can prepare it with a side of roasted, seasoned potatoes. To make the sauce, whisk together sugar, vinegar, ketchup, soy sauce and garlic powder in a large bowl; set aside. In a large bowl, season chicken with salt and pepper, to taste. Stir in cornstarch and gently toss to combine.
So that is going to wrap it up with this exceptional food sweet and sour (baked) chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

