Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken tortilla soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Chicken Tortilla Soup is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Slow Cooker Chicken Tortilla Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken Tortilla Soup:

1. Prepare 1 Can Kidney beans
2. Get 1 Can Corn
3. Make ready 1 Can Black Beans
4. Prepare 3 Cups Chicken Stock
5. Make ready 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
6. Get 1 Pack Taco Seasoning
7. Get 28 oz Can of Crushed Tomatoes

Instructions to make Slow Cooker Chicken Tortilla Soup:

1. Empty all of the ingredients into crock pot.
2. Cook on low for at least 6 hours or on high for 3.
3. When done cooking remove chicken, shred, and put back into the crock pot.
4. Add toppings as desired & enjoy!

So that is going to wrap it up for this exceptional food slow cooker chicken tortilla soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!