Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lou's noodleless chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Lou's noodleless chicken noodle soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lou's noodleless chicken noodle soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have lou's noodleless chicken noodle soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lou's noodleless chicken noodle soup:
- Get 3 medium or large boneless/skinless chicken breasts
- Prepare 2 boxes Swanson's chicken broth
- Prepare 1 chicken top-ramen seasoning packet
- Prepare 1/2 large white onion chopped
- Take 1/2 bunch cilantro chopped
- Make ready 3 celery stalks chopped
- Make ready 1 bag frozen peas and carrots mix
- Prepare 1 heaping fork full of minced garlic
- Take 1 tablespoon soy sauce
- Get Salt and pepper
Steps to make Lou's noodleless chicken noodle soup:
- Rub top-ramen seasoning on the top of chicken breasts.
- Place in Crock-Pot with enough water to almost reach the top of the chicken.
- Cook in Crock-Pot on high until chicken is fully cooked and juicy.
- Place all of the chopped ingredients including spices, soy sauce, minced garlic and broth into a pot and cook on medium heat.
- Shred chicken and add to broth mixture. Add as much or as little of the cooked chicken breast to your liking.
- Allow to simmer for 20 minutes. Salt and pepper to taste.
- Serve and enjoy with parsley or cilantro garnish!
So that’s going to wrap this up with this special food lou's noodleless chicken noodle soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

