Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven buttermilk fried chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oven Buttermilk Fried Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Oven Buttermilk Fried Chicken is something that I’ve loved my entire life.

Spedizione gratis (vedi condizioni) Place buttermilk in shallow dish. On waxed paper or plate, mix flour, poultry seasoning, paprika and salt. Dip chicken in buttermilk to coat completely. Dredge in flour mixture to cover completely.

To get started with this recipe, we must first prepare a few components. You can have oven buttermilk fried chicken using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oven Buttermilk Fried Chicken:

1. Make ready 200 g flour
2. Prepare 100 g bread crumbs
3. Get Paprika
4. Take Pepper
5. Get Salt
6. Prepare Cayenne Pepper
7. Make ready Garlic Powder
8. Make ready Onion Powder
9. Make ready 4 crushed honey and oats granola bars
10. Take 500 ml Buttermilk
11. Prepare 100 ml melted butter (about 6.5 table spoons)
12. Get 20 pieces chicken (which ever you may prefer)

In another shallow dish stir together crushed corn flakes and oregano. Dip chicken pieces, one at a time, into egg mixture, then into corn flake mixture, turning to coat. Arrange chicken in the prepared baking. Place cereal in food-storage plastic bag; seal bag and crush with rolling pin or meat mallet.

Instructions to make Oven Buttermilk Fried Chicken:

1. Coat the chicken in the spices you prefer (paprika, salt, pepper, cayenne, chilli powerder, onion powder, garlic powder etc) and then cover with the buttermilk
2. Let the chicken marinate in the fridge for a minimum of 6 hours in the spice and buttermilk mixture
3. In a separate bowl, mix the flour, bread crumbs, crushed gronola bars and spices together. Remember this is the coating off the chicken so make sure it has alot of flavour.
4. Once the dry ingredients are mixed together and the chicken has marinated in the marinated. Remove the pieces of chicken from the marinade and coat them in the dry seasoning.
5. Once all you chicken has been marinated and then coated with the seasoning, place the pieces on a baking try and brush the top of the chicken peices with the melted butter for golden crispy chicken.
6. Bake in the oven for 35-45min at 210 Celsius which is 410 Fahrenheit. (Don't forget to preheat the oven)

Arrange chicken in the prepared baking. Place cereal in food-storage plastic bag; seal bag and crush with rolling pin or meat mallet. Remove the chicken from the buttermilk, dredge each piece in the crumb mixture, and put the pieces onto the prepared baking sheet. Spray the tops of the chicken with oil. Mix together buttermilk, lemon juice, hot sauce, onion, thyme, garlic, salt, and pepper to a large bowl.

So that is going to wrap it up for this special food oven buttermilk fried chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!