Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, lavender dumplings - for chicken broth. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lavender Dumplings - For Chicken Broth is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Lavender Dumplings - For Chicken Broth is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lavender Dumplings - For Chicken Broth:

1. Get 1/2 Cup AP Flour
2. Take 1 Teaspoon Baking Powder
3. Prepare Large pinch Salt
4. Make ready 70 ml Milk
5. Get 1/4 Teaspoon Dry Lavender Tea

Instructions to make Lavender Dumplings - For Chicken Broth:

1. Mix everything together in a bowl then make into 6 balls with floured hands
2. Let to sit for 3-5 mins then carefully drop into broth and cover with lid
3. After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
4. Serve and Enjoy :)

So that’s going to wrap this up for this special food lavender dumplings - for chicken broth recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!