Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon tea cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon Tea Cake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cinnamon Tea Cake is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon tea cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Tea Cake:

1. Make ready 65 gms softened butter
2. Take 110 gms caster sugar
3. Make ready 1 egg
4. Get 2 tspn vanilla extract
5. Get 150 gms self raising flour
6. Take 80 mls milk
7. Prepare Topping
8. Make ready 10 gms melted butter
9. Take 1/2 tspn cinnamon
10. Get 2 tsp caster sugar

Instructions to make Cinnamon Tea Cake:

1. Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced.
2. Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy.
3. Transfer mixture to cake tin.
4. Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean.
5. Mix melted butter, cinnamon and extra caster sugar together to spread over the top
6. Serve with a nice cup of tea.

So that is going to wrap it up for this exceptional food cinnamon tea cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!