Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, country style potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Country Style Potato Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Country Style Potato Soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have country style potato soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Country Style Potato Soup:

1. Make ready Potatoes, medium, peeled and diced
2. Prepare Chicken broth, organic
3. Prepare bacon fat
4. Take onion, large, finely chopped
5. Take garlic cloves, smashed and coarsely minced
6. Get garlic salt
7. Take ground black pepper
8. Get heavy whipping cream

Instructions to make Country Style Potato Soup:

1. Simmer the potatoes and broth in a medium pot over medium heat. Watch out for rising foam. Simply stir the potatoes to
2. Do not cover so the liquid can reduce to make room for the eventual cream. So you may want to turn that over the oven fan on.
3. Saute together 2 tablespoons of bacon fat with half of a large sweet onion, finely chopped.
4. Add the garlic and continue to cook till the edges turn brown-gold and add this to the soup. Stir well.
5. Simmer for 5-10 more minutes. Remove from the heat. Add the salt and pepper to your tastes, then the cream. Stir well
6. Allow the soup to cool for 5-10 minutes. Soup should be airy, creamy with a silky appearance. Serve hot garnished with shredded cheddar and chives.

So that’s going to wrap this up for this exceptional food country style potato soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!