Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, microwaved chinese-style steamed chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Microwaved Chinese-Style Steamed Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Microwaved Chinese-Style Steamed Chicken is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have microwaved chinese-style steamed chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Microwaved Chinese-Style Steamed Chicken:
- Get Chicken thigh
- Make ready Green onion (chopped thinly)
- Get A. Mix together the following:
- Make ready Soy sauce
- Get Vinegar
- Take Sugar
- Prepare Sesame oil
Instructions to make Microwaved Chinese-Style Steamed Chicken:
- Cut the chicken into 1cm wide strips; add the ingredients listed under A and massage in lightly. Put it all into a heatproof container, cover with plastic wrap and microwave for 5 minutes at 500 W.
- Take the plastic wrap off, add the chopped green onion, replace the wrap and let rest for 3 minutes, and it's done.
- You can transfer it to a serving dish, or just bring it to table as-is.
So that’s going to wrap it up for this exceptional food microwaved chinese-style steamed chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

