Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Egg Rolls is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have egg rolls using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg Rolls:

1. Get 1 Cabbage (thinly sliced)
2. Get 2 carrot (thinly sliced)
3. Prepare 2 lbs ground pork
4. Get 1 package Egg Rolls Wrappers (15)
5. Get Oyster sauce, soy sauce, white pepper, Chinese cooking wine, chicken powder, sesame oil
6. Prepare Green onions (chopped)

Steps to make Egg Rolls:

1. Marinate ground pork overnight with Chinese cooking wine, oyster sauce, soy sauce, sesame oil, white pepper, chicken powder and green onions.
2. Add salt to the cabbage and let it sit for 1 hour. Squeeze the juice out of the cabbage.
3. Mix the cabbage and carrot with marinated ground pork. Wrap the filling with egg roll wrappers.
4. Deep fry the egg rolls with heated oil under golden brown.

So that is going to wrap this up for this exceptional food egg rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!