Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and mushroom fettucine alfredo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Broccoli and Mushroom Fettucine Alfredo is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Broccoli and Mushroom Fettucine Alfredo is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:
- Get Sautéed Vegetables
- Get 2.5 tbsp butter
- Take 1 cup chopped Broccoli
- Prepare 1 cup small sized chopped Mushrooms
- Make ready pieces Medium sized onion chopped into little
- Prepare 1 garlic clove
- Get Alfredo Sauce
- Take 2 tbsp flour
- Make ready 2.5 cups milk
- Make ready Vegetable broth cube (or chicken/meat broth as you like)
- Prepare 1 cup pasta water
- Prepare Salt to taste
- Take Pepper to taste
- Get Pinch Nutmeg
- Make ready Pasta
- Prepare 400 grams fettucine pasta or pasta of your choice
- Take 1 tbsp oil
- Prepare 1 tsp salt
Steps to make Broccoli and Mushroom Fettucine Alfredo:
- Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
- In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
- Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
- Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
- Add the seasonings to taste, including the broth cube
- Add the pasta to the sauce, stir and wait until it all heats up and simmer together.
So that’s going to wrap this up for this exceptional food broccoli and mushroom fettucine alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

