Recipe of Ultimate Murgh pulao

Murgh pulao
Murgh pulao

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, murgh pulao. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Murgh pulao is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Murgh pulao is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have murgh pulao using 28 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Murgh pulao:
  1. Get Ingtedients of chicken marrination:
  2. Get 2 kg Chicken
  3. Prepare 1 cup Yogurt
  4. Make ready 3 tbsp Red chilli
  5. Make ready 1 tbsp Bhunna kutta zeera
  6. Prepare 4 tbsp salt
  7. Get 4 Long
  8. Take Cineman stick 1
  9. Get 1 Bari ilaichi
  10. Prepare 1 tbsp Bhunna kutta dhania
  11. Make ready 1 tbsp All spices pwder
  12. Prepare 2 tbsp Ginger garlic paste
  13. Prepare Ingredients of chicken cooking:
  14. Get Oil 6 curri spoon
  15. Get 2 slices Onion
  16. Get Tomto 3 large size
  17. Get Green chillies 12- 13 small size
  18. Prepare Water as required
  19. Make ready 2 kg Marrinated chicken
  20. Prepare 1 tbsp Red chilli
  21. Make ready 1 tsp Salt
  22. Take Ingredients of Rice cooking:
  23. Prepare 6 glass Saila Rice
  24. Take 4.5 glass Water
  25. Prepare 1 tsp Yellow food colour
  26. Make ready Hara Dhania half bunch chopp
  27. Make ready 2 tbsp Mint
  28. Get 1 tsp Biryani masala
Instructions to make Murgh pulao:
  1. Step1: Chicken marrination: bowl me 1 cup yogurt lain, bhunna kutta dhania 1tbsp, salt 4tbsp
  2. Red chilli 3tbsp, bhunna kutta zeera 1tbsp, all spices powder 1tbsp
  3. Lemon juice 2no, long 4, cineman stick 1
  4. Bari ilaichi 1, ache se mix kr lain, 2kg chicken add krain
  5. Ginger garlic paste 2tbsp add karain or ache se mix kr lain.or 1 hour k kye chor dain.
  6. Step2: aik pateele me 6 currispoon oil lain, or 2 slices onion k add krain, light golden kr lain
  7. Phr thora sa pani add krain.or tomato 3, green chillies 12-13 add kr k masala ache se bhun lain.
  8. Marrinated chicken add krain.or 5 mints tak bhun lain..or phr low flame pe 30 mints tak cover kr k chor dain.yogurt ka pani dry hojae or chicken gal jae.
  9. Achi trhan chicken bhun lain.
  10. Phr 4.5 glass pani add krain.pani me boil ana strt hojae to soak kye hue chawal 6 glass without water add kr dain
  11. Chawal me 1 kani rehni chahye.Pani dry hojae to uper hara dhania half bunch chopp, podina 2tbsp yellow food colur 1tsp add krain.or dum de dain.

So that’s going to wrap this up for this special food murgh pulao recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!