Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brined cornish hen. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Brined Cornish Hen is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Brined Cornish Hen is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brined cornish hen using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Brined Cornish Hen:

1. Take 2 Cornish Hens
2. Take to taste, salt
3. Prepare to taste, pepper
4. Get 1/2 lemon
5. Take 2 sprigs fresh rosemary
6. Prepare 1 tbsp & 1 1/2tsp olive oil
7. Prepare 12 garlic cloves
8. Make ready 2 tbsp & 2 tsp white wine
9. Make ready 2 tbsp & 2 tsp chicken broth

Steps to make Brined Cornish Hen:

1. Preheat oven to 450*F
2. Rub hens with 1 Tbsp of olive oil
3. Lightly season the hens with salt and pepper
4. Place 1 lemon wedge and 1 sprig rosemary in cavity of each hen
5. Arrange in a large pan, and arrange garlic cloves around hens
6. Roast 25 minutes
7. Continue roasting about 25 minutes longer, or until hens are golden brown and juices run clear
8. Baste with pan juices every 10 minutes
9. Once done, pour any cavity juices and garlic cloves into a medium sauce pan and boil until liquids reduce to a sauce consistency
10. Spoon sauce and garlic around hens
11. Garnish with rosemary and serve

So that is going to wrap it up with this special food brined cornish hen recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!