Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, deep-fried chicken wing kara-age with my secret marinade. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Deep-fried Chicken Wing Kara-age with My Secret Marinade is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Deep-fried Chicken Wing Kara-age with My Secret Marinade is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have deep-fried chicken wing kara-age with my secret marinade using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deep-fried Chicken Wing Kara-age with My Secret Marinade:

1. Make ready 16 Chicken wing mid section
2. Make ready 1 Salt and pepper
3. Prepare 2 tbsp Katakuriko
4. Prepare sauce
5. Make ready 2 tbsp Sake
6. Prepare 2 tbsp Soy sauce
7. Take 1 tbsp Mirin
8. Take 1 tbsp Honey
9. Prepare 1 for garnishing White sesame seeds

Steps to make Deep-fried Chicken Wing Kara-age with My Secret Marinade:

1. Mix together all the sauce ingredients except for the sesame seeds. Microwave for about 30 seconds to melt the honey.
2. Salt and pepper the chicken wings and leave to sit for 10 minutes. Coat them with katakuriko and shake off the excess. Drop into 150°C oil.
3. Deep-fry the chicken wings in 150°C oil for 6 minutes at first. Turn up the heat to 190°C and deep-fry the chicken wings until crispy. Transfer the fried chicken wings straight to the marinade.
4. Add the sesame seeds and mix well.
5. For adults, sprinkle with plenty of black pepper.

So that’s going to wrap this up with this exceptional food deep-fried chicken wing kara-age with my secret marinade recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!