Simple Way to Prepare Speedy Low calorie Turkey meatball soup

Low calorie Turkey meatball soup
Low calorie Turkey meatball soup

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, low calorie turkey meatball soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low calorie Turkey meatball soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Low calorie Turkey meatball soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Low calorie Turkey meatball soup:
  1. Get 8 oz ground turkey
  2. Prepare 1/4 cup all-purpose flour
  3. Get 4 tbsp onion powder
  4. Take 4 tbsp garlic powder
  5. Prepare 2 tbsp Italian seasoning
  6. Take 2 tbsp parsley flakes
  7. Get 1 tsp essence of emeril
  8. Make ready 4 small new potatoes diced
  9. Make ready 15 baby diced carrots
  10. Take 1 cup diced celery
  11. Prepare 1/2 cup yellow onions
  12. Get 1 can stewed tomatoes
  13. Get 1 container low sodium chicken broth
  14. Make ready 1 cup baby spinach chopped
  15. Prepare 1 tbsp olive oil
  16. Prepare 2 tbsp knorr chicken Bouillon seasoning
  17. Make ready to taste Salt and pepper
  18. Get 2cups of water
Steps to make Low calorie Turkey meatball soup:
  1. In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
  2. In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!

So that’s going to wrap it up with this exceptional food low calorie turkey meatball soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!