Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, jon’s green split peas soup with feta cheese and bacon bruscheta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Split Pea Soup with Goat Cheese and Pickled Shallot. Vegetarian Hot and Sour Soup with Egg. Snap Peas with Green Garlic Confit and Dill Vinaigrette. Blistered Snap Peas with Salami and Feta.

JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have jon’s green split peas soup with feta cheese and bacon bruscheta using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA:

1. Get 1 lb. dry split green peas
2. Prepare 4 smoked bacon slices
3. Take 2 tbsp. bacon fat
4. Prepare 2 garlic cloves, minced
5. Take 1 cup onions, small diced
6. Make ready 2/3 cup carrot, small diced
7. Make ready 2/3 cup celery, small diced
8. Get 1 tsp. fresh thyme leaves
9. Prepare 1 tsp. fresh oregano, chopped
10. Get 1 tbsp. basil leaves cut in strips
11. Make ready 1 chicken cube chicken bouillon
12. Prepare 1 tsp. salt
13. Get 1/4 tsp. ground black pepper
14. Make ready 8 cups pork stock, chicken stock or water
15. Get feta cheese bruscheta
16. Get 12 baguette bread slices
17. Take 1/4 cup olive oil
18. Make ready 2 garlic cloves, minced
19. Take 2 smoked bacon slices cooked and diced
20. Take 2/3 cup feta cheese, small diced
21. Take 2 tsp. chopped oregano
22. Prepare 1/4 cup grated parmesan cheese
23. Get 1/2 tsp. paprika powder

I don't make split pea soup often, usually around a holiday if I have a leftover ham bone. Chef John's Most Comforting Soup Recipes. The bacon was optional and I do not like wobbly bacon so I left it out of the IP but did cook some up and use it as a topping for each bowl. Very simple and very good pea soup.

Instructions to make JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA:

1. The green split peas, I like to leave them soaking in cold water the night before. Next day drain the water. - Place the bacon in a cooking sheet pan and cook in the oven until crispy. Remove the bacon, make bacon chips and set aside. - Pour the bacon fat in large pot. Add and sauté onion and garlic together.
2. Add celery and carrot, cover and let it sweat for a few minutes. - Incorporate the water or stock, bring it to a boil, lower the flame and slowly cook for about 45 minutes until peas are soft. - Once the peas are soft purée them using an immersion blender.
3. Add fresh herbs and cook for 5 minutes more.
4. FETA CHEESE BRUSCHETA - Place the bread slices in a baking sheet pan and brush them with the olive oil. - Place the sheet pan in the oven and lightly brown the top. - In a bowl mix the garlic, bacon, feta cheese and oregano.
5. Cover bread slices with the feta cheese mix. Mix parmesan cheese with paprika and sprinkle on top. - Put the baking pan back in the oven and toast the top until golden brown.
6. Serve the soup with the bruschetta and bacon chips.

The bacon was optional and I do not like wobbly bacon so I left it out of the IP but did cook some up and use it as a topping for each bowl. Very simple and very good pea soup. I didn't add bacon and was great without! This hearty split pea soup gets a great budget-friendly dinner. It's filled with bacon and sweet potato chunks and it gets a hit of umami flavor from miso!

So that’s going to wrap it up for this special food jon’s green split peas soup with feta cheese and bacon bruscheta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!