Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, waldorf salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Waldorf Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Waldorf Salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook waldorf salad using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Waldorf Salad:
- Make ready Fat-free yogurt
- Make ready Juice of ½ lemon
- Take 1 teaspoon classic smooth mustard, no grains
- Get 1/4 cup Extra Virgin Olive Oil from Spain
- Take 1 teaspoon cane sugar
- Get Salt
- Prepare 1 tablespoon
- Get Extra Virgin Olive Oil from Spain
- Make ready 2 tart apples cut into cubes
- Take 1/2 cup celery cut into cubes
- Take 1/2 cup chopped walnuts
- Prepare 1/2 cup small raisins
- Prepare 1 chicken breast
- Make ready 1 head lettuce
Instructions to make Waldorf Salad:
- Prepare the dressing by putting all the ingredients into a bowl (fat-free yogurt, juice of half a lemon, mustard, Extra Virgin Olive Oil from Spain, panela and a pinch of salt). Mix them all together with a whisk.
- In a pan, add the tablespoon of Extra Virgin Olive Oil from Spain. When hot, brown the chicken breast on both sides until it is cooked through. Allow to cool and then cut into cubes.
- In a bowl, combine the raisins, walnuts, celery, apple and chicken and drizzle with the yogurt dressing. Mix and set aside.
- To serve, place a bed of lettuce into a salad bowl and top it with the Waldorf salad.
So that is going to wrap it up with this special food waldorf salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

