Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken brine. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Brine is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Brine is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken brine using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Brine:

1. Get 2 ounces Sage
2. Take 2 ounces Rosemary
3. Make ready 2 ounces Tlyme
4. Prepare 3 grams Peppercorns
5. Prepare 1/2 Cup Granulated Sugar
6. Take 1/4 Cup Brown Sugar
7. Get 1/4 Cup Apple Cider Vinegar
8. Take 1/3 cup Kosher Salt
9. Take 4 Gallons Water
10. Take 5 nice Bay leaves

Instructions to make Chicken Brine:

1. Get your water boiling and add sugars, vinegar, peppercorns and salt. Let them cook and dissolve. Stirring the pot occasionally. Once dissolved, cut the heat and add all the herbs to seep like a tea and let the brine cool down. Add your Chicken and let it sit for a minimum of four to eight hours. I'm letting this sit for twelve hours…And it's for fifteen pounds of Chicken quarters and thighs.

So that is going to wrap this up for this special food chicken brine recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!