Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, ayam panggang kecap (grllied chicken with sweet soy sauce). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Exceptional Food Picked At Its Peak By Our Partners & Brought To Your Door For Free. If you like chicken, you should try this recipe. The spices, sweet soy sauce, and lime juice complement each other. Grilling it brings out the flavor of the spices and chicken.

AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook ayam panggang kecap (grllied chicken with sweet soy sauce) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):

1. Get 3 pieces chicken thighs
2. Prepare 1 teaspoon tamarind
3. Take 1 teaspoon salt
4. Take 3 tablespoons oil
5. Make ready 250 cc water
6. Prepare 6 tablespoons sweet soy sauce
7. Get 1 lime, extract juice
8. Take Spices (ground)
9. Take 6 red chilies
10. Take 2 big shallots
11. Prepare 5 cloves garlic
12. Get 1 teaspoon peppercorns
13. Make ready 6 candlenuts, fried or roasted
14. Take 3-4 sweet soy sauce
15. Get 2 cm galangel, bruised
16. Make ready 2 lemon grass, bruised
17. Make ready 2 salam leaves or by leaves

Even though the title says sweet soy sauce, the soy sauce itself doesn't really play an important part. The other spices help make the rich taste. It is very. 'Ayam Bakar' is an Indonesian or Malaysian dish of charcoal-grilled chicken. The chicken is usually marinated with the mixture of different kinds spices such as garlic, shallot, chili pepper, tamarind juice, galangal, turmeric, ginger, bay leaf, candle nuts, and sweet soy sauce.

Instructions to make AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):

1. Rub chicken with tamarind and salt mixed with 2 tablespoon of water. Ground the spices.
2. Heat oil and sauted ground spicies until fragrant. Add chicken, then pour in 250 water and sweet soy sauce.
3. When the chicken is half cooked and the sauce has thickened, add lime juice. Set aside.
4. Grill the chicken over hot charcoal or with oven grilling, bruising it with the sauteed spices.
5. When the Chicken is cooked serve with fresh vegetables and rice and some chili sambal.

It is very. 'Ayam Bakar' is an Indonesian or Malaysian dish of charcoal-grilled chicken. The chicken is usually marinated with the mixture of different kinds spices such as garlic, shallot, chili pepper, tamarind juice, galangal, turmeric, ginger, bay leaf, candle nuts, and sweet soy sauce. Grind onion, garlic and ginger, then mix together. Put chicken into the pan with ground spices and water until it covers the chicken. Add chicken pieces and cook until chicken is no longer pink.

So that is going to wrap it up with this special food ayam panggang kecap (grllied chicken with sweet soy sauce) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!