Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, 5 minutes spicy chicken liver. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
5 minutes spicy chicken liver is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. 5 minutes spicy chicken liver is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook 5 minutes spicy chicken liver using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make 5 minutes spicy chicken liver:
- Get 125 grm, chicken liver
- Make ready Salt, as taste
- Take 1/2 tes,Red chilli powder
- Take 1/2 tesp, chilli flacks
- Make ready 1 tbsp, oil
- Make ready 1/2 tesp, schezwan sauce
- Prepare 1/2 tesp, chat masala (optional)
- Prepare 1 tbsp, fresh coriander (chopped)
Instructions to make 5 minutes spicy chicken liver:
- First, heat up the oil.
- Then add chicken liver and cook for 30 seconds.
- Now add red chilli powder, chilli flacks and tarmaric powder and cook for 30 seconds.
- Then add schezwan sauce and mix.
- Now add salt and cook for 10 seconds.
- Then add chat masala and mix.
- Now sprinkle some fresh coriander and mix.
- 5 minutes spicy chicken liver is ready to serve.
So that’s going to wrap this up with this exceptional food 5 minutes spicy chicken liver recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

