Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken liver fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken liver fry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken liver fry is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken liver fry using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken liver fry:

1. Prepare 250 grams chicken liver
2. Prepare 1 chopped onion
3. Prepare Few curry leaves
4. Take 2 chopped chillies
5. Prepare 2 tablespoons black pepper powder
6. Get 1 tablespoon chaat masala
7. Take 1 tablespoon lemon juice
8. Prepare to taste Salt according
9. Take as required Coriander leaves for garnishing
10. Take 2 tablespoons oil

Instructions to make Chicken liver fry:

1. Wash the chicken liver and boil them.
2. Once it get boilled add lemon juice. it will remove all impurities. And wash with water again.
3. Cut the liver in to small piecse.
4. Heat oil in a wolk. Add chopped onion,chilli and curry leaves. Cook it for 2 to 3 minute.
5. Now add chicken liver and mix well fry it for 2 to 3 minutes.
6. Now add black pepper powder, chaat masala and salt mix well and cook it for 4 to 5 minutes.
7. Garnish with coriander leaves. Chicken liver fry is ready.

So that’s going to wrap it up for this special food chicken liver fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!