Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken liver masala. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Liver Masala is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken Liver Masala is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken liver masala using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Liver Masala:

1. Get 250 g chicken liver
2. Get 1 medium onion
3. Get 1 medium tomato
4. Take 1 tbsp ginger crushed
5. Make ready 1 tsp cumin seeds
6. Get 2 medium green chillies
7. Take Totaste salt
8. Take Totaste redchilli powder
9. Get 1 tsp turmeric
10. Make ready 1 tbsp lemon juice
11. Take 2 tbsp oil

Instructions to make Chicken Liver Masala:

1. In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 mins.
2. Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 mins.
3. After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (don't over the liver, it will be hard) then serve with chappati.

So that’s going to wrap it up with this exceptional food chicken liver masala recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!