Simple Way to Make Any-night-of-the-week Italian stuffed chicken breast

Italian stuffed chicken breast
Italian stuffed chicken breast

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, italian stuffed chicken breast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian-inspired stuffed chicken breasts are loaded with plenty of cheese and seasonings and baked with spaghetti sauce for a crowd-pleasing meal. Fill pounded chicken breast with a mixture of Italian cheeses, garlic, basil and oregano. Dip in egg and roll in Parmesan cheese and bread crumbs. An easy to make stuffed chicken breast recipe, Italian style.

Italian stuffed chicken breast is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Italian stuffed chicken breast is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have italian stuffed chicken breast using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian stuffed chicken breast:
  1. Get 1 c shredded Italian cheese
  2. Get 1 clove garlic, minced
  3. Make ready 1 tsp dried basil
  4. Prepare 1 tsp dried oregano
  5. Take 1/2-1 cup Italian style bread crumbs
  6. Take 3 boneless skinless chicken breasts
  7. Make ready 1 egg, beaten
  8. Prepare 2 cups marinara sauce
  9. Get About 10 stalks kale
  10. Take 1/4 small onion, chopped
  11. Make ready to taste Olive oil
  12. Prepare to taste Salt & pepper

Place the chicken between two pieces of wax paper and pound the chicken to flatten a little. Place half of a cheese slice and two tablespoons of spinach (squeezed dry) down the center of each piece of chicken. Yes, this recipe is your guide so you can make the most delicious Italian stuffed chicken breast at home and share it with your family and friends. Chicken is known to promote the health of your heart and it makes the immune system stronger.

Steps to make Italian stuffed chicken breast:
  1. Preheat oven to 350 degrees.
  2. Remove kale from stems and chop into small pieces. Cook kale & onion in the olive oil until tender, adding salt and pepper to taste. Let cool.
  3. Mix 3/4 cup of Italian cheese, basil, oregano and kale in a small bowl. Add bread crumbs to a plate. Add egg to another plate and stir in a tiny bit of water.
  4. Cut one side of chicken breast horizontally to within one half inch of other side. Spread the two sides open like a book. Cover chicken with plastic wrap and pound to flatten. Fill each chicken breast with kale/cheese mixture and close like a book over filling. Coat the outside of each chicken breast with egg. Press both sides of each chicken breast into bread crumbs so outside is completely coated. Arrange chicken breasts in a 9x13 baking dish.
  5. Bake in preheated oven until chicken is no longer pink in center and juices run clear, about 45 mins.
  6. Remove chicken from oven and pour marinara sauce over cooked chicken. Top with remaining 1/4 cup of cheese. Bake until sauce is bubbling and cheese is melted, about 5 more minutes.
  7. All done! Serve with pasta and garlic bread.

Yes, this recipe is your guide so you can make the most delicious Italian stuffed chicken breast at home and share it with your family and friends. Chicken is known to promote the health of your heart and it makes the immune system stronger. Moreover, chicken is a good source of protein. The chicken is seasoned simply and cooked just until tender and delicious. This is contrasted with the bold and hearty meatiness of the sausage mixture.

So that is going to wrap it up with this special food italian stuffed chicken breast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!