Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, yellow rice and lentils with chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Yellow Rice and Lentils with Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Yellow Rice and Lentils with Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook yellow rice and lentils with chicken using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Rice and Lentils with Chicken:

1. Prepare Chicken
2. Take 2 pound chicken thighs
3. Make ready 1/2 teaspoon celery salt
4. Prepare 1/2 teaspoon ground white pepper
5. Get To taste granulated onion powder
6. Prepare To taste granulated garlic powder
7. Prepare As needed oil to fry in i used peanut oil
8. Take Yellow Rice
9. Get 1-1/2 cup yellow rice mix
10. Take 1 quart chicken broth
11. Take 2 tablespoons harissa
12. Prepare 1 tablespoon capers
13. Take 1/2 sweet onion diced
14. Get 15 ounces English peas
15. Prepare 1-1/2 cup water
16. Prepare 1/4 cup extra virgin olive oil
17. Prepare Lentils
18. Prepare 1 quart chicken broth
19. Prepare 1 pound green split lentils
20. Prepare 1/2 sweet onion
21. Make ready To taste salt
22. Prepare 2 tablespoons extra virgin olive oil
23. Prepare Cheese
24. Take 2 ounces fontina cheese chunks
25. Take 1/2 cup grated Parmigiano-Reggiano cheese topping

Steps to make Yellow Rice and Lentils with Chicken:

1. Heat the oil and dice the onion. Sauté the onion till translucent.
2. Sauté for 5 minutes then add the lentils. Coat the lentils then add broth. Bring to a boil then simmer 20-25 minutes.
3. For the rice heat the oil. Add the onion and harissa. When onions are translucent add the rice and coat all of it. Add the broth and allow to cook for 12 minutes.
4. Add the capers, then the peas. Allow most of the liquid to cook out.
5. Cut the chicken into bite size pieces. Season and coat with cornstarch allow to rest 20 minutes.
6. Add the lentils to the rice. Add the water to the rice mixture and allow to simmer 8 minutes covered.
7. Get the fontina cheese chunks and add to the rice. Add Reggiano cheese to top cover and remove from heat and do not disturb.
8. Fry the chicken in batches. Move to paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food yellow rice and lentils with chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!