Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Biryani is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken Biryani is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken biryani using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Biryani:

1. Take 1 kg rice
2. Make ready 1 kg chicken
3. Prepare 1/2 kg onion
4. Get 1/2 kg tomato
5. Make ready 11/2 tbsp Ginger garlic paste
6. Make ready 2-3 Bay leaves
7. Make ready 1/2 bunch coriander leaves paste
8. Make ready 1/3 bunch mint leaves paste
9. Prepare 4-5 green chilli
10. Get 1 tbsp red chilli power
11. Prepare 1 tbsp coriander powder
12. Prepare 1/2 tbsp turmeric powder
13. Prepare 1/2 tbsp gram masala
14. Make ready 1 tbsp mix whole spices
15. Take As per taste salt
16. Make ready 1 1/2 cup oil for biryani and for barista
17. Take 1 cup coriander and mint leaves finely chopped for garnish

Steps to make Chicken Biryani:

1. Make barista and divid in half for biryani and half garnishing. - In a pan add oil add half of whole spices bey leaves tomatoes and saute till tomatoes get soft add ginger garlic paste. Add coriander and mint leaves paste add red chilli power, turmeric powder and coriander powder and garam masala powder salt mix well crush add half of barista.mix well till chicken cook.
2. Once chicken is cook add mint leaves and coriander leaves. - Now boil soaked rice. In water add remaining whole spices salt and cook till half done and remove water.
3. Make layers of rice then put layer of cooked chicken again layer of rice and garinish with coriander and mint leaves and green chilli and barishta. Add colour its optional close lid and cook for 30 mint on slow flame. Till rice gully cooked.

So that’s going to wrap it up for this special food chicken biryani recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!