Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, pan fried chicken wing with garlics favour 蒜香雞翼. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pan fried Chicken wing with garlics favour 蒜香雞翼 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pan fried Chicken wing with garlics favour 蒜香雞翼 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan fried chicken wing with garlics favour 蒜香雞翼 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Make ready 6-8 chicken wings
- Take Soy sauce (1 tablespoon)
- Prepare Salt (2 teaspoons)
- Prepare Sugar (1-2 teaspoon)
- Prepare White pepper (little)
- Prepare Cooking wine (1 tablespoon)
- Get Red onion (just feels slices, chopped finely)
- Make ready Garlics (chopped finely)
- Get Corn starch/ flour
Steps to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins.
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour)
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour.
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside.
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour.
So that is going to wrap it up for this special food pan fried chicken wing with garlics favour 蒜香雞翼 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

