Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, quick and easy zuppa toscana. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick and Easy Zuppa Toscana is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Quick and Easy Zuppa Toscana is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have quick and easy zuppa toscana using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Zuppa Toscana:

1. Make ready 1 tbsp olive oil
2. Get 1 tbsp minced garlic
3. Prepare 1 onion, diced
4. Get 4 slices bacon, chopped
5. Make ready 1/2 lb Italian sausage
6. Get 1 cup frozen diced potatoes
7. Prepare 1.5 cups whole milk
8. Prepare 2-3 cups chicken broth
9. Make ready 1 loosely packed cup of baby spinach or kale
10. Prepare Salt and pepper to taste
11. Make ready Grated parmesan for topping

Instructions to make Quick and Easy Zuppa Toscana:

1. Sauté onion and garlic in olive oil over med low heat.
2. Add in the bacon and sausage. Cook thoroughly.
3. Add in the potatoes, with the liquid ingredients. Taste the liquid and add salt and pepper as needed.
4. Since the potatoes are already cooked you can add the spinach in soon after. Let it wilt.
5. Ladle the soup into bowls and top with Parmesan cheese.

So that is going to wrap it up with this exceptional food quick and easy zuppa toscana recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!