Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken lombardy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Lombardy is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Lombardy is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken lombardy using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lombardy:

1. Take 4 boneless skinless chicken breasts, pounded to even thickness
2. Take 2 tablespoons butter
3. Make ready 2 teaspoons minced garlic
4. Prepare 8 ounces fresh mushrooms, diced
5. Prepare 1/2 cup chicken broth
6. Get Salt and pepper to taste(I used about 1/2 teaspoon each)
7. Make ready 1/3 cup shredded mozzarella cheese
8. Make ready 1/3 cup marsala cooking wine
9. Get 1/3 cup shredded parmesan cheese
10. Get 1 green onion, chopped

Steps to make Chicken Lombardy:

1. Preheat oven to 400 degrees. Lightly grease a large baking dish and set aside.
2. Melt butter in a large skillet over medium heat. Stir in garlic. Saute mushrooms in melted butter 2-3 minutes until tender and fragrant.. Use a slotted spoon to transfer mushrooms to a bowl or plate and set aside.
3. Toss chicken breasts in the flour to coat. Cook for 1-2 minutes on each side in the same pan you used for the mushrooms(do not clean the pan in between).. Transfer chicken to your prepared baking dish. Scatter mushrooms over the chicken.
4. Add marsala wine and chicken broth to the pan. Add salt and pepper to taste. Bring to a boil, then reduce heat to medium - low and simmer 5 to 10 minutes. Pour over chicken and mushrooms.
5. Mix together cheese, sprinkle over chicken and mushrooms. Sprinkle green onions on the top. Cover dish with foil and bake for 15-20 minutes. Uncover and cook for another 5-10 minutes until chicken is cooked through and cheese is melted and serve.

So that’s going to wrap it up for this exceptional food chicken lombardy recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!