Simple Way to Make Quick Chocolate cake with cinnamon frosting

Chocolate cake with cinnamon frosting
Chocolate cake with cinnamon frosting

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate cake with cinnamon frosting. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate cake with cinnamon frosting is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate cake with cinnamon frosting is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cake with cinnamon frosting using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake with cinnamon frosting:
  1. Take 2 cups flour
  2. Get 2/3 cup Cocoa powder
  3. Prepare 2 cups sugar
  4. Make ready 250 g butter (soften)
  5. Make ready 11/2 cup milk
  6. Take 2 large eggs
  7. Make ready 2 tbsp baking powder
  8. Prepare Pinch salt
  9. Take Cinnamon frosting:
  10. Prepare 1 cup whipped cream powder
  11. Get 2 tbsp butter
  12. Take 1/2 cup powdered sugar/ icing sugar
  13. Get 1 tsp cinnamon powder
  14. Take 1 cup extra chilled milk
Instructions to make Chocolate cake with cinnamon frosting:
  1. Sieve flour, Cocoa, and baking powder and keep aside. In a bowl mix sugar and butter till fluffy, separate the egg white from yolk… Add the egg white in bits and mix well, add up the yolk and continue to mix then add the milk mix till all incoperated. Then fold in your flour, sprinkle salt continue folding till no flour left seen.
  2. Preheat oven 15 min before baking. Pour in the batter in a baking dish and bake 30- 40 min on medium heat, check on 30 min. by inserting a toothpick in the cake, if it comes out clean you are good to go… Allow your cake to completely cool before masking with frosting
  3. For the frosting mix the dry ingredients in a bowl the add up the liquid and butter mix well, I used electric mixer, low speed from the beginning then to high speed till all fluffy and light. I trimmed my cake and sliced into 3 flaps and layered my frosting… yummy ๐Ÿ˜‹
  4. Have a bite…

So that is going to wrap this up with this exceptional food chocolate cake with cinnamon frosting recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!