Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, butterscotch teatime cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Butterscotch Teatime Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Butterscotch Teatime Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook butterscotch teatime cake using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butterscotch Teatime Cake:
- Prepare For Cake
- Prepare 1/4 cup vegetable oil
- Take 1/2 cup powdered sugar
- Make ready 1/2 cup curd
- Prepare 1 tsp butterscotch essence
- Take 1 cup all-purpose flour
- Prepare 1 tsp baking powder
- Get 1/2 tsp baking soda
- Prepare Pinch salt
- Prepare 1/2 cup milk/hot water to maintain the consistency of the batter
- Make ready For Butterscotch toffee sauce
- Make ready 1 cup sugar
- Prepare Pinch cinnamon
- Make ready Pinch salt
- Take 1/2 cup cream
- Make ready 1 tsp butter
Steps to make Butterscotch Teatime Cake:
- In a big bowl, add 1/4 cup oil and mix well with powdered sugar. Then add curd and butterscotch essence. Give a good mix.
- Sieve in flour + baking soda, salt and baking powder. - Mix with light hands. Maintain the consistency of the batter by adding milk/hot water into it.
- Pour the batter in a greased baking tin. Bake it in a preheated oven at 180 degrees for 30-35 minutes or until the toothpick comes out clean. Let it cool and demould
- I took one cup sugar in a deep bottom pan and allowed the sugar to caramelise. Stir constantly. When sugar completely caramelises, add 1/2 cup fresh cream (malai), small piece of butter, a pinch of salt and cinnamon (dalchini) into it. Give a quick and good mix.The butterscotch/ toffee/caramel sauce is ready.
- Drizzle this butterscotch sauce on the cake.. Slice and enjoy your cake..
So that is going to wrap this up for this special food butterscotch teatime cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

