Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried chicken livers. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Chicken livers is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Fried Chicken livers is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried chicken livers using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken livers:

1. Get 2 cup of cooking oil
2. Get 1 tea spoon of pepper. salt. paprika, parsley
3. Make ready 3 cup of flour
4. Get 1 egg
5. Take 1 a container of chicken liver

Steps to make Fried Chicken livers:

1. Put one egg in a bowl, add teaspoon of pepper, salt, parsley and paprika. And scramble. It will look like alot of seasoning but hardley ever taste it . Add your washed liver to that . And let it sit inside the seasoning and egg for a bit.
2. While your liver is soaking, put oil inside a pan. About 2 cups . Enough to have the liver half way inside the oil. And turn it on to heat the oil hot. My stove has the temperature 1-9 so the highest is 9 so I usually have my temperature between 8 and 9 .
3. Now take 3 cups of flour and add a teaspoon of pepper, salt, paprika make your bater taste good.
4. If your oil is hot . Take one liver at a time cover in flour than put it inside your oil i usually put as many as i can 5 to 6 pieaces. Turn my timer on 10 minutes so i let it cook on one side for 5 minutes than flip it over and cook for another 5 min. Than take them out put it in a plate with paper towels underneath. Now add the rest usually i only have to do two batches. And I'm done.

So that is going to wrap it up with this special food fried chicken livers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!